Job Details

The Meat Manager‑Assistant is first and foremost responsible for guest relations and satisfaction. He/She supports the Department Manager regarding all department duties such as ordering, merchandising, maintaining department conditions and training department clerks. He/She is responsible for assisting the Department Manager in leading the efficient, effective, safe, legal and profitable operations of the department.At Albertsons Companies, we are looking for someone who wants to make an impact. In this role, you'll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers a fast‑paced, dynamic environment that's constantly evolving.Main ResponsibilitiesWhen a guest enters the area or department, acknowledge, greet, and engage that guest.Assist in interviewing, training, scheduling, performance, and productivity of all department team members.Assist with communication of information distribution to the entire department.Maintain a positive atmosphere, spirit, and morale within the department.Demonstrate effective leadership skills by managing time and delegation.Support and execute division concepts and programs.Contribute to executing and meeting financial goals.Ensure quality and consistent product availability and provide solutions to guests.Assist with safeguarding, controlling, and monitoring all department assets, ensuring policies and procedures are implemented for control of assets.Practice safe work habits; maintain a high level of store cleanliness, organization, and a safe work environment; encourage team members to do the same.Ensure department systems and processes are utilized consistently and correctly.Collaborate with Department Manager for meetings with the department leadership team to effectively plan production and promotion goals.Assist with the coaching and development of team members as necessary in accordance with policies and procedures with support from Department Manager and Talent Management.Assist with coordinating the books and manuals to ensure they are kept updated.Assist with coordinating inventory process and reporting.Take care of all department issues in the event of the absence of the Department Manager, which would include ordering, delegating, multitasking, forecasting, prioritizing, and merchandising.Ensure that Food Safety Procedures are adhered to.Demonstrate good conflict management skills.Perform other duties as requested or required by upper management.QualificationsMust be 18 years of age or older.High School Diploma or equivalent.Minimum of 1 year store experience.Ability to work and communicate with all levels of management and subordinates in a professional manner.Ability to self‑motivate, problem‑solve and work with minimal supervision.Perform all physical aspects of the position including bending, squatting, standing, lifting, climbing, pushing, pulling, and walking.Stand for long periods of time (up to 4 hours).Lift and carry items weighing up to 100 lbs.Work within a freezer for up to 15 minutes.Work for periods of up to 8‑10 hours in 50‑degree temperatures (controlled atmosphere for sanitation purposes).Possess technical skills to perform basic math and computer tasks (Word, Excel, and Email).Work at a fast‑paced, but efficient and controlled manner.Maintain Certified Food Safety Manager certification.Bilingual English/Spanish is a plus.Flexible to work various hours/shifts, including weekends and holidays.Accept supervisory coaching related to performance, work habits and attitude.Function as a team member and get along with others.BenefitsCompetitive wages paid weekly.Access to up to 50% of your earned wages before payday, via our partnership with Stream.Associate discounts.Health and financial well‑being benefits for eligible associates (Medical, Dental, 401k and more).Time off (vacation, holidays, sick pay).Leaders invested in your training, career growth and development.An inclusive work environment with talented colleagues who reflect the communities we serve.A copy of the full job description can be made available to you.Our Values – ACI Values.#J-18808-Ljbffr